Nutella Baked Oats

Name: Nutella Baked Oats
Prep time: 10 min
Cook time: 25 min
Total time: 10 min
Yield: 1
Cuisine: American
Ingredients: 1 cup quick oats; 1 tbsp maple syrup; 1 tsp salt; 1 banana; 1 tsp nutella; 1 tsp baking powder; 1 tsp cacao nibs; 1 egg

10 mins prepServes 1

These Nutella baked oats are a total breakfast obsession! Warm, fudgy, and packed with rich Nutella flavor that bakes up like a little individual cake. Just as good for dessert as it is for breakfast!

1 servings

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1 Preheat oven to 350F degrees. Line a baking sheet with parchment paper. Spray ramekin or baking dish with cooking spray. Add oats, maple syrup, salt, banana, baking powder and egg to blender. Blend on high for 30-45 seconds until mixture is smooth. Add mixture to the ramekin half way. Add nutella to center of the mixture. Cover nutella with remaining mixture. Top with cocoa nibs. Bake for 22 minutes.
2 Remove from oven and let cool for 5-7 minutes. Serve and enjoy!

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Nutella Baked Oats

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